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Black tea

English Breakfast
Black tea

World-famous tea blend that corresponds to the classic English recipe. The perfect blend of the best varieties of high quality Ceylon, Indian and Chinese black tea Keemun. The drink is known for its pleasant aroma, which resembles a discreet odor of smoke. It has a tart, sweet taste that goes well with sugar, lemon and milk. "English breakfast" is well known for its tonic properties, so it is traditionally considered the perfect morning drink.

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Earl Gray
Black tea with bergamot oil

The most popular black Ceylon tea with natural bergamot oil. Fruit from the citrus family, something like a lemon. Oil is extracted from its skin, which is then used to flavor tea. A wonderful drink with a discreet odor, mild taste and exquisite citrus hue. It is believed that "Earl Gray" tea mitigates fatigue and adds inspiration, and essential oils in its composition have a good effect on mental alertness.

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Honey Mango
Black tea with mango

Fascinating composition based on black Ceylon tea with pieces of ripe mango. The finished infusion has a sweet-tart honey aroma and a pleasant taste with a light mango aroma. You will definitely feel a real tropical pleasure from this exotic tea composition.

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Red Dragon
Black tea

The variety of Chinese tea Dian Hong from Yunnan province is a gem of black tea. This unsurpassed tea is twisted by hand into small golden pearls, which after brewing unfold into whole leaves. It has a spicy and soft smell with pleasant shades of chocolate. The tea has an interesting taste, reflects a barely perceptible sweetness and pleasant tartness. The feature of "Red Dragon" is that it is not bitter. Due to its perfect depth and energy, this tea will make you appreciate more than one cup.

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Assam
Black tea

Classic Indian mono variety of black tea grown on plantations in the Assam region of India. Has a strong and rich taste, with an amber hue of infusion and a refreshing taste. Tones, fills with energy, helps to concentrate and tune into work.

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Champagne Splashes
Blend of black tea and green tea

Original tea blend based on black Ceylon and green Chinese tea with slices of strawberry, goji berries, bright blue cornflower petals. The infusion of red-golden color enchants with its berry aroma. When brewing, rich flavors of tea composition are revealed, which give a feeling of celebration.

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Herbal and fruit tea

Detox
Herbal tea

Light, fragrant tea drink that is able to restore the beauty and health of the body. The combination of green mate, rooibos, pu-erh and lemongrass with orange peel is perfect for people who lead a healthy lifestyle. The modern herbal mixture not only has a delicate, pleasant taste, it also strengthens the immune system and helps cleanse the body of toxins. The tea is very tasty not only hot, but also cold, perfectly refreshes in hot weather, so you can imperceptibly drink a few cups in winter and summer.

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Camomile
Herbal tea

Sweet and fragrant chamomile for this tea was harvested in warm, sunny Egypt. When brewed, bright yellow flowers form a beautiful amber color. Sweet taste and fragrant aroma familiar from childhood will give lightness and good mood for the whole day. The perfect drink for a pleasant evening tea with family and friends.

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Alpine Field
Herbal tea

Delicious and healthy mixture of fragrant herbs with sweet chamomile, fresh lemongrass and rich mint aroma. Herbal tea that pleasantly refreshes, quenches thirst, calms, strengthens the immune system and just gives a good mood. Rich in vitamin C and micronutrients. The perfect drink to end the day.

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Strawberry Rooibos
Herbal tea

Famous exotic tea composed of a blend of thin needle-like leaves of the African shrub, which is successfully combined with the taste of ripe strawberries and blackberry leaves. Rooibos enjoys well-deserved popularity for its unusual taste, delicate aroma and healing properties. The drink does not contain caffeine, has an antioxidant and calming effect. It is perfect for children and pregnant women.

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Royal Dessert
Fruit tea

The special taste of fruit tea, which charms with an unsurpassed combination of Sudanese rose (Hibiscus), ripe, juicy cherries and spicy cinnamon. Is a great and healthy alternative to fruit juices. Tea is rich in nutrients and various vitamins. Despite the absence of caffeine, fruit tea gives energy. Both adults and children will like a pleasant fruit delight.

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Green tea

Jasmine
Green tea with jasmine flowers

Green tea with jasmine flowers - is a unique floral infusion with a golden-green hue, delicate, mild aroma with a distinct jasmine flavour, with a long-lasting, not too bright taste. Jasmine tea cleanses the body, saturates with vitamins and minerals, activating the brain, the fragrant drink is especially useful for schoolchildren, students and scientists. A cup of green tea with jasmine can inspire optimism, add confidence, lift your spirits. Don't miss the opportunity to try it, you will definitely like it!

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Gunpowder
Green tea

Famous variety of classic green tea, which has its own pronounced character. It got its name because of its resemblance to gunpowder. When processing the leaves are twisted across into small balls, which after brewing open whole leaves. The infusion has a sweet-spicy aroma and a pleasant, rich taste of honey, herbs and dried fruits. Charges, inspires and quenches thirst.

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Green Ginger
Green tea with ginger

Combination of high-mountain green tea and ginger is a healing and refreshing duo that will not leave anyone indifferent. The drink has a fresh pleasant aroma with a spicy sharpness of ginger, which is perfectly combined with the tartness of green tea. When you feel tired, pause, brew this useful, warming drink and drink it in small sips. You will immediately feel a pleasant warmth all over your body and a surge of energy.

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Milk Oolong
Turquoise tea

One of the leaders in turquoise teas, from which it is better to start learning about Chinese oolongs. The raw materials for this tea are quite large, mature leaves maximally saturated with natural strength. Tea bushes are called Nai Xiang Jin Xuan, which means "fiery flower with milky aroma". The aroma of light lemon infusion is perfect, you can feel the milk and exquisite notes of caramel. The taste is mild, moderately sweet, absolutely not tart. Milk oolong is very "cozy", you will fall in love with this tea from the first sip.

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Mint Fantasy
Green tea with mint

Natural green Chinese tea with mint and rose petals. These components seem to be created for each other. The tea has a delicate, light aroma and refreshing taste. Perfectly quenches thirst, calms, without causing drowsiness and apathy, improves well-being, gives a charge of vigor and vitality.

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Soursop
Green tea with soursop

Green tea with an unforgettable aroma of tropical fruit soursop. Soursop is a tropical fruit tree, the flesh of which is often added to tea. The taste of soursop can be compared with the mixed taste of strawberry and pineapple. It gives the drink a unique aroma of tropical fruits and a pleasant sourness. The drink lifts the mood, gives vigor and well-being. Many people become a fan of this tea forever having tried it just once.

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Tie Guan Yin
Turquoise tea.

Teguanyin is the most popular turquoise oolong, one of the ten most famous teas in China. The shape of the leaves of "Teguanyin" resembles tiny balls, which when brewed open into large whole leaves. At the same time you can feel a rich floral aroma, which according to the Chinese "makes the soul drunk". The taste of tea is extraordinary: it contains lilac, honey sweetness, herbal freshness and sourness. With proper brewing, the drink relaxes, clears the mind, helps to achieve harmony and balance.

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Strawberry
Green tea with strawberry flavor

Delicious combination of green leaf tea with pieces of juicy wild strawberries and hibiscus. The creamy aroma with a caramel note will enchant and soothe after a busy day. The light and delicate taste of the infusion will give a warm feeling with each cup drunk.

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Sencha
Green tea

Delicate and soft aroma of Sencha classic green tea will be a pleasant discovery for you. The peculiarity of this tea is a unique method of processing tea leaves. To stop the oxidation process, the raw material is subjected to dry steam to preserve the maximum amount of nutrients, then the whole tea leaves are folded into thin tubes and become like pine needles. You can drink this type of tea hot and cold, in the morning and in the evening, to quench thirst and lift your spirits.

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