Classic Indian mono variety of black tea grown on plantations in the Assam region of India. Has a strong and rich taste, with an amber hue of infusion and a refreshing taste. Tones, fills with energy, helps to concentrate and tune into work.
Storage: black Indian medium leaf tea.
Cooking method: pour boiling water and let it steep for 3-5 minutes
Expiration date: 24 months
Storage condition: store in undamaged packaging in a cool dry place away from sunlight and pungent odors.